A sort-of amalgam of recipes found on here, plus ideas gleaned from the greater web. Fantastic with a shot of spiced rum in the mug.
Author: origamifreak
Make and share this San Francisco Marriott's Pink Punch recipe from Food.com.
Author: Kim Hansen
This recipe is based on my mother's Russian Tea recipe. I serve this at every Christmas party I host. I don't know why this beverage is called "Russian Tea." However, many people in rural North Carolina...
Author: D. Todd Miller
Quick and easy rum punch. Quantities can be easily increased. From www.recipeisland.com. Posted for ZWT7.
Author: Coasty
From Semi-Homemade, foodnetwork.com, Halloween cocktail. *update* I made this for my halloween party and everyone loved it! I used ginger ale I had to make a second punch bowl!
Author: Kitty Kat Cook
This is another drink that we use to make in high school. This one I can tolerate more than the Trash Can Punch!! Let me know what you think!!
Author: babygirl65
From the Junior League of San Antonio, TX in the cookbook they published called "Flavors." This was submitted by Mrs. Anne Phelps. This recipe can be easily halved or doubled as needed.
Author: Oolala
This is a very popular dessert dish in Asian countries. It's easy, simple, and refreshing! It doesn't actually use tofu, but it's white and cubed, which resembles tofu, hence its name. Give it a try, I...
Author: Cabnolen
"John Besh of Restaurant August in New Orleans serves this lightly sweet, fruity white-wine sangria over plenty of ice cubes. "Use Viognier-it has a nice balance of fruit and acidity," he says." Recipe...
Author: januarybride
The grape juice is now heading to the town of Ginger Ale. What will it taste if you mix it together? GREAT for the party and for the whole family.
Author: rastathewhite
Ok -- I watch the soap opera Passions. If you let that slip out you're off my good list. Passions is the most maddeningly insipid soap out there. But until I see Gwen and Rebecca get what's comin' to em...
Author: Adrienne in Reister
This sparkling punch has been a lifesaver for many last-minute showers, parties and get-togethers, because it's quick and inexpensive. You can use any flavor soft drink mix for a different flavor and color,...
Author: looneytunesfan
Make and share this Holiday Fruit Punch recipe from Food.com.
Author: RNurse Mom
This is a great way to serve wassail for a group of good friends; the apples are a terrific addition but not necessary, and the recipe is easily halved. If you have leftover wassail, reheat it gently in...
Author: Lennie
This has got to be the best summer drink I've ever tasted. I made this drink up and it's always a huge hit. It's sweet, but not too sweet.
Author: SassyMom3
i got this recipe from my mom. i just added the orange and cherry slices. they will float on top of the punch like little islands.
Author: mel johnson
Make and share this Holiday Cranberry Wine Punch recipe from Food.com.
Author: Miss Erin C.
This is one of my favorite fall recipes. It is one of my mother's recipes. I love to make it for Thanksgiving and Christmas get togethers. It makes the house smell wonderful too. If you don't want the...
Author: islandgirl77551
Make and share this Raspberry Sherbet Punch recipe from Food.com.
Author: Paula Maguire
Passion fruit pulp is usually available in the freezer section of your supermarket or Latin grocer. Look near the frozen Goya brand products. Recipe may be halved. From Always Order Dessert blog.
Author: gailanng
This is a quick and easy recipe for a punch to serve at any type of get-together with friends and family.
Author: TasteTester
Delicious, refreshing punch that is perfect for showers, graduation parties, etc. Cook time is freeze time
Author: Hey Jude
Make and share this Halloween Sparkle Punch recipe from Food.com.
Author: tazdevilfan
These were without doubt the most popular drink that we served in the restaurant I ran in Cyprus! They are known as the National Drink of Cyprus, and are delicious as well as being very refreshing. We...
Author: French Tart
Make and share this Cherry Vanilla Punch recipe from Food.com.
Author: GingerlyJ
Another clipped recipe from All You magazine. Wassail is a hot, spiced fruit punch especially popular in Germanic countries.
Author: Tricia Foley
Make and share this Wedding Punch with Ice Cream recipe from Food.com.
Author: Christine
Make and share this Russian Iced Tea recipe from Food.com.
Author: PalatablePastime
Make and share this Cranberry-Lime Vodka Punch recipe from Food.com.
Author: Ammie Cook in Deuts
From Gourmet. Tastes like a more flavorful Mimosa due to the white grape and brandy. You can also sub orange if your supermarket does not have tangerine.
Author: BerrySweet
Make and share this Coffee-Kahlua Punch recipe from Food.com.
Author: Starfire aka Wendy
This recipe is from "Ambrosia". The cookbook is from Vicksburg, MS. Excellent beverage for social gatherings.
Author: SouthernBell2627
This comes from the June 2009 issue of Bon Appétit magazine. Cook time is chilling time, but its best to make this a day ahead. Posted for Mexico - ZWT #5.
Author: Kim127
Make and share this Mint Julep Iced Tea recipe from Food.com.
Author: Mamas Kitchen Hope
This delicious punch really PACKS a punch! It's a nice alternative to the traditional glogg on Christmas. This recipe is from the Quill & Quilt B&B in Cannon Falls, MN.
Author: Hey Jude
Make and share this Apple Sunrise Punch recipe from Food.com.
Author: kitty.rock
This is a delicious alternative to the traditional Apple and Cranberry Wassail that I usually serve during the Christmas holiday season. I make mine in the crock-pot, and let it simmer all day. Add a cup...
Author: BecR2400
I don't have a clue where I got this recipe or why it's called "Parrot Head" punch. But I DO know it's flavors go great together. Who needs alcohol?? NOT ME!! I really like using various fruit nectars...
Author: Redneck Epicurean
A tasty punch you can put together with ingredients that store well until needed. Perfect for the holidays. I found this recipe in a Pampered Chef booklet purchased at a yard sale.
Author: Brenda.
This stuff is so tasty and easy to make. The flavors mix very well together. The ingredients are very lenient, so add as much of any of them as you like and it will turn out great!
Author: Lubie
Make and share this Cranberry Quencher recipe from Food.com.
Author: Danielle in New Ham
Make and share this Tropical Fruit Punch recipe from Food.com.
Author: caseyateah
Make and share this Cranberry Ginger Spritzer recipe from Food.com.
Author: Julieannie
A variation on a mimosa, to be served at brunches. The champagne is added just before serving. Prep time does not include the 2 hour chilling time.
Author: breezermom
When the British conquered the island of Jamaica 200 years ago, they made friends with this liquor, distilled from sugar cane. Nowadays, rum is produced in all countries growing sugar cane between the...
Author: Karen Elizabeth
Make and share this Floating Hands Halloween Punch recipe from Food.com.
Author: Karen..